Making our Peach Mango Body Butter:
Here's what's included in your kit:
Shea Butter
Mango Butter
Coconut Oil 76
Peach Mango Sangria Fragrance Oil
Jars and Lids
Other Ingredients & Equipment You'll Need: Mixing Bowl, Mixing Spoon, Stovetop, Pots (2), Hand Mixer, Spatula, Scale
Total Recipe Amounts:
250 grams Mango Butter
125 grams Shea Butter
125 grams Coconut Oil 76
10 grams Peach Mango Sangria Fragrance Oil
Clean & Sanitize your work area and all of your packaging materials. It is suggested that you wear gloves, protective clothing, and a hair net while preparing this recipe.
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First, weigh out the shea butter, coconut oil 76, and mango butter.
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Melt the oils using a double boiler.
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Next,
once the oils are melted, remove them from the heat. Transfer them to your mixing bowl.
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To the mixing bowl, add the Peach Mango Sangria Fragrance Oil. Stir.
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Use the hand mixer to whip the body butter for about 5 minutes. Place the body butter mixture in the fridge for about 15 minutes. You will need to whip it again for about 5 minutes and place it in the fridge again. Repeat this process until the body butter has fully set up.
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Scoop the body butter into your jars. Place a lid on each jar.
Your body whip is ready to use! Enjoy!