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Almond Rum Cake Fragrance Oil


Almond Rum Cake Fragrance Oil

This fragrance oil by Natures Garden is a scrumptious bakery arrangement beginning with top notes of almond extract, chopped almonds, and dark rum; followed by middle notes of sugar cane, coconut milk, vanilla extract, and heavy cream; well-rounded with base notes of butter and cake batter.  YUMMY! An NG Original Scent!

Top Notes:  almond, coconut, cherry
Mid Notes:  strawberry, maple sugar, butter rum
Base Notes:  vanilla cake,  maple sugar, butter

Yes, there are many Almond Rum Cake recipes out there, but here is our personal favorite.  It is quick, it is easy, and it is delicious.

Almond Rum Cake:
1 package yellow cake mix with pudding
2 cups heavy whipping cream
2 tablespoons granulated sugar
1 tablespoon rum
3/4 cup toasted almonds finely chopped
Chocolate shavings (optional)


First, preheat oven to the degree specified on the yellow cake mix box.  Prepare the yellow cake mix.  You are going to follow the directions on the packaging with the exception of adding milk.  When the instruction calls for this ingredient, you will be substituting the amount of milk with 1/2 of the water.  Spray 3 round cake pans with nonstick cooking spray.  Pour cake mix evenly among the pans.  Bake for 20 minutes.  While cakes are baking, in a bowl, whip sugar, cream, and rum until it is moderately thick.  In a separate bowl, you are going to set aside 1/3 of this mixture for the topping.  With the 2/3 portion of the mixture, you are going to add the finely chopped almonds.  Stir until nuts are distributed evenly among the mixture.  Take the cakes out of the oven.  Carefully, detach the first cake from the pan.  Remove any loose crumbs from the sides of the cake.  Place the cake on a plate, without covering the sides of the cake, evenly spread half of the 2/3 cream mixture.  Repeat for the second layer, setting this cake on top of the first layer, and spreading the remainder of the cream mixture on top.  Finally, place the third layer on the first two and top with the 1/3 reserve of cream mixture.  For an added touch, you may sprinkle chocolate shavings or more toasted almonds on top of the cake.  Refrigerate until ready to serve.  Leftovers must also be refrigerated.

NG Recommended Fragrance Usage:  Almond Rum Cake Wholesale Fragrance Oil:  The percentages listed below reflect our maximum suggested fragrance usage in the corresponding finished products.  To review the actual IFRA Certificate of Compliance for this particular fragrance, please refer to the Fragrance IFRA Certificate link on this page.

Vegetable Waxes & Paraffin Wax Maximum Use 10%
Potpourri & Incense Maximum Use 50%
Bath Oils, Soaps, Bath Gels Maximum Use 5%
Lotions & Perfumes Maximum Use 1.1%
Cleaning Products Maximum Use 5%

Please Note:   Due to the fact that our fragrances are 100% concentrated, we suggest that you test our fragrances in finished products before you make any conclusions about our fragrances. 

Coloring Suggestions:  Almond Rum Cake Wholesale Fragrance Oil:

Candles 2 drops brown liquid candle dye or a small amount of shredded brown color block per 4 pounds of wax.  Never use crayons to color your candles as they will clog your wick.
Bath/Body Products Brown soap colorant in the amount you desire.  Never use candle dye in bath products. 

Important Fragrance Specifics:  Almond Rum Cake Wholesale Fragrance Oil:

Phthalate-Free  Yes 
CA Prop 65 Reportable Ingredients None
Flash Point of Fragrance 160F 
Vanillin Content of Fragrance (This percentage includes all forms of vanillin) 
(In the event that a fragrance contains vanillin, it may tend to discolor bath and body products and soap.  Please test thoroughly.)
Gel Wax Compatibility
(It is your responsibility to test each fragrance purchase.)

Fragrance Testing -Performance in Various Applications-  Almond Rum Cake Wholesale Fragrance Oil: Note: Our testing notes should never take the place of your own personal testing.  Always test fragrance in all applications.  We do not take responsibility for our test results differing from your test results.  Natures Garden is not responsible for any finished products made with our raw ingredients.  Cold process soap testing was done by our staff using strict controls. Stick blenders can help to incorporate fragrance back into the soap in the event that it rices during the mixing process. Soaping at room temperature can help to reduce the likelihood of accelerated trace.  Fragrances containing vanilla ingredients may discolor soap. Vanilla White Color stabilizer may help prevent discoloration due to vanilla.  However, there are more than 40 ingredients used in fragrance manufacturing that may contribute to discoloration of products. 

Candles Performs perfectly in joy wax, wow wax, and is nice and strong in soy wax.
Soap (Cold Process Results) No ricing, no acceleration, no separation, discolors to a light brown.  Strong scent retention.
Perfumes Performs perfectly
Bath & Body Products Performed well
Room Scenting Nice and strong in aroma beads.

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Average Customer Rating: (19 Reviews) Write a Review (requires login)

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Delicious, easy to soap, strong

Reviewer: A viewer from USA 07/29/14

Performance in CP: discolors to a yellow immediately and then on to a deep golden hue. Easy to CP soap, was able to pipe it even with a water discount.

The Scent: After cure it smells predominantly like Cherry, Almond, and then a slight butter note on the base. Heavy on the cherry. Almost like a buttery cherry cordial.

Super strong even at 2.4% in recipe.

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Great Almond scent and a litttle buttery

Reviewer: A viewer from Wellington, FL US 03/02/13

This smells like almond, not a cherry almond like most almonds do. More like a roasted almond with a buttery cake with it, but not strong on the cake. Accelerated pretty quick but was still able to get a darker swirl in. Love this one, hope the customers do!

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Reviewer: A viewer from New England 07/31/09

This is a superb fragrance. It is a combination of warm almond and spiced up rum. There are undernotes of butter and it smells very creamy. This may be our new favorite scent! It is nice & strong, the way we like it. Get yourself a bottle, you will not be disappointed!

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Reviewer: A viewer from Alabama, USA 11/02/09

Thought this would be an overwhelming almond scent like Cake Bake from NG. It's a perfect balance ane you can smell all of the layers. This is TERRIFIC!!! I was asked for a nice almond scent without it smeling like amaretto and I finally found one.

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Reviewer: A viewer from Outer Banks, NC USA 01/10/13

Still my favorite. Wonderful cold and hot throw. Used in 464 soy.

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Reviewer: A viewer from Union City, IN US 11/03/09

Made into tarts,nice almond scent, good throw.

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Awesome Almond Scent

Reviewer: A viewer from Oscar, LA US 04/29/10

I had a customer ask for almond and I remembered I purchased the 1oz. bottle of this. Made her a candle out of it and she loved it!! I will be coming back for the larger bottle!! To me its more almond than rum. Wonderful scent!!

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Reviewer: A viewer from Jefferson City, Mo US 11/10/09

Thanks to the reviewers for helping me decide to purchase this one.It is a great bakery scent!

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Reviewer: A viewer from South Lake Tahoe, CA US 11/10/09

I adore this scent it smells so good I can smell the cake not so much the rum but the almond and the cake. I am a big fan of bakery scents though. I always think it is nice to go into someones home where it smells like they have been baking. This is a very nice scent to me and it is very strong.

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One of my new favorites

Reviewer: A viewer from Braham, MN US 08/17/09

This is one of my new favorites from NG. I haven't done much with bakery scents and have recently started adding more and more-this one is at the top of the list.

Rich, creamy almond blended with just enough rum!!

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Option Price Quantity
1 fl. oz $2.65
4 fl. oz $7.99
8 fl. oz $9.99
16 fl. oz $15.39
5 bottles of 16 fl. oz $71.95
10 bottles of 16 fl. oz $139.90
25 lbs $324.75

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