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Pumpkin Delight Clamshell Tarts Recipe

A triple layer of fragrance fun that is super easy to make!

Recipe makes approximately 3 clamshell tarts.

Information:

Other Ingredients & Equipment You'll Need:

Stainless Steel Measuring Spoon
Stainless Steel Measuring Cups
Stainless steel spoon
Scales
Stove
Paper Bowls (3)


Clean & Sanitize your work area and all of your packaging materials. It is suggested that you wear gloves, protective clothing, and a hair net while preparing this recipe.

Step 1: Weigh out 10 1/2 oz. of Pillar of Bliss Wax on scales.

Step 2: Place the wax into a pouring pot. Using the double boiler method as described in one of our classes, melt wax on low on the stove until the wax is completed melted. Get three empty clamshells ready.

Step 3: Preparing Tan Crust Layer: Pour 1/3 of the melted wax into a paper bowl. Using a toothpick, dip the tip of the toothpick into the bottle of brown liquid candle dye, and then use the coloring on the toothpick to color the wax in the bowl tan. Add 1 tsp. of pumpkin crunch cake fragrance oil. Stir. Keep remaining melted wax on stove at a low temp setting.

Step 4: Bend the side of the paper bowl to make a pour spout, and quickly pour the tan crust layer into all three clamshells. The crust layer should fill the clamshells only 1/3 of the way full. Allow this layer to set up.

Step 5: Preparing Pumpkin Layer: Pour 1/3 of the melted wax into a paper bowl. Using a toothpick, dip the tip of the toothpick into the bottle of orange liquid candle dye, and then use the coloring on the toothpick to color the wax in the bowl orange. Add 1 tsp. of pumpkin crunch cake fragrance oil. Stir. Keep remaining melted wax on stove at a low temp setting.

Step 6: Quickly pour the orange pumpkin layer into all three clamshells. The pumpkin layer should fill the clamshells only 1/3 of the way full. Allow this layer to set up.

Step 7: Preparing White Whipped Cream Layer: Pour 1/3 of the melted wax into a paper bowl. Add 1 tsp. of pumpkin crunch cake fragrance oil. Stir.

Step 8: Quickly pour the white whipped cream layer into all three clamshells. The white layer should fill the clamshells the rest of the way. Allow this layer to set up.

Step 9:
Break off chunks of the clamshell tart and place them into a potpourri burner and fill your room with wonderful aroma!


Natures Garden is not responsible for the performance of any of the recipes provided on our website. Testing is your responsibility. If you plan to resell any recipes we provide, it is your responsibility to adhere to all FDA regulations. If there are ingredients listed in a recipe that Natures Garden does not sell, we cannot offer any advice on where to purchase those ingredients.

We hope that you enjoy our pumpkin delight wax tart recipe!